Food formulated with a single source of intact animal protein, limiting common food allergens. Its highly digestible proteins reduce the presence of undigested residues that may cause reactions. The formula favors unique proteins and carbohydrates from green peas, which are rarely allergenic. Added antioxidants help strengthen immunity and maintain a healthy skin barrier. A low magnesium and phosphorus content helps prevent struvite crystal formation. Finally, its controlled urinary pH (6.2-6.4) reduces the risk of struvite formation while minimizing the impact on calcium oxalate.